Clear Smoke, Odor, and Airborne Particles From Busy Indoor Spaces
The Smokemaster C-12 is a commercial smoke eater built for bars, lounges, salons, offices, and other spaces where smoke and odor build up fast. It mounts to the ceiling or wall, moves a high volume of air, and uses washable electronic cells to capture airborne contaminants.
Key Benefits
- Removes smoke particles, haze, and airborne contaminants from recirculated indoor air
- Helps reduce cigar, tobacco, and light cannabis odor when paired with optional carbon filters
- Covers up to 8,400 cubic feet, about 1,050 sq ft with 8 ft ceilings, at medium speed and 8 air changes per hour (ACH)
- Ceiling or wall-mounted design saves floor space in busy commercial settings
- Washable pre-filters and electronic cells help lower ongoing maintenance costs
- 3-speed airflow lets you match cleaning power to room size and smoke load
- 4-way air discharge improves circulation across the room
Built for Smoke, Odor, and High-Traffic Indoor Air Problems
The Smokemaster C-12 works well in spaces where smoke and odor collect throughout the day. It is a practical fit for bars, cigar lounges, smoking rooms, salons, offices, conference rooms, retail spaces, recreation areas, labs, and light manufacturing spaces.
It is especially useful where ductwork is not practical and a ceiling mount air purifier or wall-mounted commercial smoke eater makes more sense than a portable unit.
3-Stage Filtration System
Stage 1: Metal Mesh Pre-Filters (1 included, washable)
- Captures larger particles like hair, lint, and pollen before they reach the electronic cells
- Helps protect the main collection system
- Wash regularly
- Replace after repeated use as needed
Stage 2: Electronic Cells (2 included, washable)
- Uses electrostatic precipitation to charge and collect airborne smoke particles
- Captures over 97% of airborne contaminants on each pass through the unit
- Wash periodically to maintain performance
- Common cleaning interval: monthly to quarterly depending on smoke load
Stage 3: Optional Carbon Post Filters (4 outlet filters)
- Adds stronger odor, gas, and VOC reduction
- Recommended for cigar smoke, tobacco odor, and other stronger smell conditions
- Fits on all 4 exhaust vents
- Replace every 4 to 6 months
- Not washable
Optional Accessories
- Carbon post filters for stronger odor control
- Wall mount or ceiling mount kits
- 3-speed wall switch
- OEM detergent and wash container for cleaning electronic cells
Why Businesses Choose the SmokeMaster C-12
- Washable electronic collection system helps reduce filter replacement waste
- 4-way multi-directional airflow improves whole-room air movement, known as the Coanda Aerodynamic Principle. This unique 4-way method of air re-circulation maximizes the amount of contaminated air reaching the air cleaner.
- Three-speed control gives more flexibility for changing smoke conditions
- Hinged access door makes routine cleaning easier
- Safety interlock cuts power when the access door is opened
- Available in white, beige or black to better match the space
How Many Units Do You Need?
One Smokemaster C-12 delivers 1,050 CFM on medium speed and covers:
- Up to 8,400 cubic feet
- About 1,050 sq ft with 8 ft ceilings (8 ACH)
Quick sizing guide:
- Light to average smoke → up to 1,000 sq ft per unit
- Heavy smoke → 650–800 sq ft per unit
- Very heavy smoke → 500–700 sq ft per unit
Use the Smoke Eater Calculator to size your space accurately.
